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The egg – as well as the embryo – is surrounded and protected by a shell, the zona pellucida. Shortly before the embryo nests in the uterine mucosa the zona pellucida opens – with the help of special enzymes and with the pressure of the embryo’s growth – and the embryo “hatches”.
Some studies indicate that the in-vitro culture of the embryo – and the cryo-preservation – can lead to hardening of the zona pellucida and so complicate the “hatching” or prevent its occurrence.
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